| £6.50 |
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Bellini |
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White peach puree topped with Prosecco. |
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| £6.50 |
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Mitch Martini/Silver Angel |
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Zubrowka shaken with passion fruit, peach and apple served up with a twist or topped with Champagne. |
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| £6.50 |
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Anejo Highball |
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Havana Club, curaçao, lime juice and bitters served long and spritzed with ginger beer. This is Dale DeGroff celebration of the spicy rum drinks from the Caribbean. |
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| £6.50 |
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Mojito Especial |
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Mint and fresh lime muddled with Havana Club Especial rum, served long over crushed ice. |
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| £6.50 |
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Caiprissima de Uva |
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Appleton Rum, Demerara sugar, muddled fresh limes and seedless red grapes, served short over crushed ice. |
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| £6.50 |
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Grapefruit Julep |
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Finlandia vodka shaken with mint, lime, grapefruit and pomegranate juices and a drizzle of honey, served long over crushed ice. |
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| £6.50 |
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Old Fashioned |
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Woodford Reserve Kentucky bourbon stirred through with sugar, butters and a lick of orange. |
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| £6.50 |
 |
Hedgerow Sling |
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Plymouth and sloe gins shaken with fresh lemon juice and mure, topped with soda. |
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| £6.50 |
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Espresso |
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A selection of espresso martinis made with fresh espresso, coffee liqueurs and either rum, tequila, bourbon or, of course, vodka. |
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